Ingredients:
Your favourite white chocolate biscuits (Tim Tams, were used for this recipe)
2 scoops of Huberto’s Vanilla Ice Cream
200ml milk
Mini marshmallows
100’s and 1000’s
Whipped cream
Method:
Blend together ice cream, milk and a few biscuits. Top with whipped cream, 100’s and 1000’s, mini marshmallows and biscuits.